Camu Camu – Myrciaria Dubia

camucamu




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Camu Camu (Myrciaria dubia) is one of the highest sources of vitamin C

(more than oranges or lemons, and better than acerola fruit). The Camu camu fruit also contains natural rutin and bioflavonoids. It contains elements such as iron, phosphorus, beta carotene, calcium, vitamin B1, B2, and B3, as well as a comprehensive complex of amino acids and minerals .
This fruit grows wild in abundance in swamps along rivers and lakes in South American countries like Peru, Amazonian Brazil and Venezuela.

 

Benefits of taking Camu Camu

  • Viral diseases and bacterial infections affecting the respiratory system
  • Relief of depressive and anxiety
  • Healing and regeneration
  • It facilitates the absorption of iron

 

Each bottle of Camu Camu contains 90 Capsules

 

Suggested Use
As a dietary supplement take 2 capsule 2-3 times daily or as directed by a health care professional.

 

What are the Ingredients?
Our Camu Camu  supplements only contains a 100% pure camu-camu fruit powder (Myrciaria dubia). No binders, fillers or additives are used. This product is non-irradiated and non-fumigated. It is a wild harvested product grown naturally in the Peruvian Amazon without any pesticides or fertilizers.


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